Friday July 26, 2019 – Breakfast & Lunch Menu
Breakfast
Fresh Orange, Apple and Cranberry Juices
Assorted Mini Bagels and Muffins Served with Cream Cheese, Butter and Fruit Preserves
Breakfast Sandwiches of Egg on a Croissant (some with Cheese, Some Plain)
Seattle’s Best Coffee and Decaffeinated Coffee, Assorted Tazo Teas
** Host Providing Own Food in Addition to the Menu Above **
PLATED LUNCH FRIDAY
Tossed Green Salad
Baked Filet of Salmon Served with Rice and Fresh Vegetables
Plated Dessert
Assorted Soft Drinks and Juices
Seattle’s Best Coffee and Decaffeinated Coffee, Assorted Teas
GET TOGETHER DINNER At ALLADIN RESTAURANT
prix fixe dinner menu
The Traditional Lebanese Gastronomy Experience
$75 Per Person
SALAD
Tabbouleh or Fattouch
COLD MEZZA
Pesto Hummus, Babaghannouj Ajami
Mafroukeh, Enabieh
MONAWA’AT TARTARE
Kobbeh Nayyeh Roll, Kafta & Habra Nayeh
HOT MEZZA
Sujuk Rolls Kibbeh Shells Duo
Basturma Cheese Burak
FROM OUR OWN GRILL
Kafta Kebab, Shish tawook, Shish kebab,
Grilled seasonal Vegetables
DESSERTS
Chef’s selection of homemade pastry
Saturday July 27, 2019 – Breakfast, Picnic & Gala Menus
Breakfast (at Hotel)
Fresh Orange, Apple and Cranberry Juices
Assorted Croissants and Muffins Served with Cream Cheese, Butter and Fruit Preserves
Breakfast Sandwiches of Egg and Taylor Ham on a Bagel (some with Cheese, Some Plain)
Seattle’s Best Coffee and Decaffeinated Coffee, Assorted Tazo Teas
** Host Providing Own Food in Addition to the Menu Above **
PICNIC (at MAC)
Home made and prepared food by Our Ladies Auxiliary
Salad, Chicken Barbecue and Adana Kabob and Others
Refreshments
SIT DOWN DINNER (at Hotel)
(exact meny items to be determined)
Penne Pasta with Julienne Vegetables, Pink Vodka Sauce
Baby Lettuce Salad: Cucumbers, Cherry Tomatoes, Pickle Vegetables,
Goat Cheese Crumble, Red Wine Balsamic Vinagrette
Warm Dinner Rolls and Butter
Duet Entree:
Braised Short Ribs of Beef and Sauteed Breast of Chicken, Cabernet Braised Cipollini
Served with Rice Pilaf, Fresh Vegetables
Vegeterian Meals Available, Fish Meals Available for VIP Table
Dessert:
Apple Tart, Vanilla Cream, Butterscotch Sauce
Freshly Brewed Coffee and Decaffeinated Coffee, Assorted Tazo Teas
Assorted Soft Drinks
Sunday July 28, 2019 – Sunday Brunch
Brunch (at Hotel)
Fresh Orange, Apple and Cranberry Juices
Fresh Fruit Display
Tossed Garden Salad with Tomatoes, Cucumbers, Carrots, Assorted Dressings
Bakery Basket of Bagels, Croissants and Muffins Served with Cream Cheese, Butter and Fruit Preserves
Fluffy Scrambled Eggs, Crisp bacon and Sausage Links, Breakfast Potatoes, Sauteed Chicken Entree
Freshly Brewed Coffee and Decaffeinated Coffee, Assorted Teas
